Cold Chai Tea Recipe

Serve over ice cubes with a sprinkle of cinnamon.

Cold chai tea recipe. In the meantime add 1 1 2 cups of water to a small saucepan and bring to a boil. Serve chai tea latte over ice with coconut milk and agave. Berry chai cream soda. Brew according to manufacturer s directions.

Remove from the heat add the tea bags and let steep for 5 minutes. Honey syrup will keep for about a week step 5 remove the tea. Step 1 bring 4 cups of water to a boil in a medium saucepan. Stir to dissolve the honey.

Let tea seep for 5 minutes then remove tea bags from the hot water. Prepare dunkin donuts cold brew. Step 3 make the honey syrup. Ice cream chai cooler.

You can add spices like cinnamon and nutmeg to it while it steeps in the refrigerator for extra spice. I also like to add it in a shaker and shake with ice for an extra frothy cold brew. Combine the honey and water in a small glass container. Amazing frozen chocolate chai.

Chill in the fridge. Home recipes cold drink recipes. Step 4 allow to cool then cover and refrigerate until needed. Remove the bags stir in the milk and honey and chill in a pitcher.

Combine chai tea cream and coffee in a glass with ice and stir. Combine all the ingredients except the cinnamon in a saucepan bring to a boil stirring frequently. Once boiling add 4 tea bags and turn heat off. Meanwhile in a small saucepan combine the milk brown sugar and creamer.

Orange pekoe ceylon india this is an assam and ceylon blend. Step 1 steep the tea. If you want a stronger chai flavor use less milk and more chai concentrate. Remove from heat let stand 3 4 minutes remove the tea bags.

Any strong black tea works great for chai but i like to stick with indian teas like. The tea will become stronger and more infused the longer it stands. Combine the tea and water in a quart sized jar. Lemonade chai spritzer.

Make this iced chai latte recipe vegan by using oat milk and maple syrup instead of honey. Place the tea bags cinnamon ginger and allspice in the coffee filter of a drip coffeemaker. Cook and stir over medium heat until heated through and sugar is dissolved. Allow chai tea to cool and add to the cold brew mixture.